RMP Reconsideration Proposed Rule
Chemicals are an important part of many aspects of our lives; however, improper handling and management of chemicals can result...
Facing Food Recalls Pt 2: 7 Tips for Prevention
This is the second in a series of articles on food product recalls. The risk for all food companies of...
ISO 9001:2015 — Major Organizational Changes
The new ISO 9001:2015 standard for Quality Management Systems (QMS) was issued in late 2015—which means the three-year transition period...
Join Kestrel at NACD Central: June 11-13, 2018
Are You Attending the NACD Central Region Meeting? Kestrel is looking forward to seeing many of you in St. Louis—and to...
Facing Food Recalls Pt 1: Impacts
This is the first in a series of articles on food product recalls. Salmonella outbreak in eggs; E. coli breakout...
Food Safety Summit 2018: Key Takeaways
The 20th Annual Food Safety Summit, held earlier in May, proved once again to be an engaging and informative meeting...