Functionality: What does it do? Chemical inventories are required for any organization using or managing hazardous chemicals in the workplace....
Earlier in 2025, the Safe Quality Food Institute (SQFi) announced it would be releasing Edition 10 of its Safe Quality...
An organization’s safety culture is ultimately reflected in the way safety is managed in the workplace. Strong safety cultures have...
Having a simple, centralized compliance information management system to manage, track, communicate, and report compliance program information can enable staff...
The U.S. Department of Agriculture – Food Safety Inspection Service’s (USDA-FSIS) directive, Ongoing Verification of Product Formulation and Labeling Targeting...
KTL will be joining the technical program of the Society of Environmental Toxicology and Chemistry (SETAC) North America 46th Annual...