Hazardous Materials Management Built through MS 365
For many organizations, hazardous materials management is not constrained by a lack of effort. The bigger challenges often lie in...
FDA Finalizes Updated Fresh-Cut Produce Guidance
Ready-to-eat (RTE) fresh-cut produce is convenient and widely consumed, but it also presents elevated food safety risk. Because these products...
KTL Shares Food Safety Expertise at Master Brewers Conference
KTL will be a featured poster presenter and panelist at the 2026 Master Brewers Conference in Virginia Beach, Virginia, October...
Tech Corner: KTL Assessment App
All types of organizations and operational processes demand a variety of audits and assessments to evaluate compliance with requirements, ranging...
Don’t Miss KTL at the WCA Annual Training Conference
KTL will be exhibiting at the Wisconsin Correctional Association’s (WCA) 2026 Annual Training Conference in Wisconsin Dells September 20-22, 2026....
Q&A with the Expert: Demystifying FSSC 22000 and ISO 22000
Food Safety System Certification (FSSC) 22000 is a robust Global Food Safety Initiative (GFSI)-recognized food safety certification scheme based on...