Insights

Intentional Adulteration & Food Defense Webinar

5/20/20 Webinar: Intentional Adulteration & Food Defense

The FDA’s Intentional Adulteration Rule is aimed at preventing intentional adulteration from acts intended to cause wide-scale harm to public...

Permit Tracking

Managing Projects & Permits

How many permits does your operating system (e.g., facilities, production, storage, transportation, distribution) have? What kinds of requirements are associated...

food safety audit

GFSI Scheme Provisions to COVID-19 Audit Disruptions

The following information outlines provisions the GFSI-benchmarked schemes are taking to account for audit disruptions due to COVID-19, as of...

root cause analysis

Getting to the Root Cause

At the most basic level, a root cause is the fundamental reason—or the highest-level cause—for the occurrence of a problem, incident,...

Apr. 30 Webinar: Maintain Plant Sanitation Following Shutdown

Many food companies face challenges when it comes to sanitation and hygiene, particularly after periods of shutdown or emergency response...

Rules and regulations

Employees Need Rules, Not Regulations

KTL recently announced our partnership with Martin Mantz Compliance Solutions (Martin Mantz), developer of the GEORG Compliance Management System® software....